6 pack for $69.99
One Case for $99.00
Two Cases for $185.00
We are fortunate to be able to source some outstanding wines from smaller family-run wineries and are constantly taking delivery of new wines.
My team and I try all the wines that come into the store. Many of which come home with us to be tasted with a variety of meals (and friends!).
I’m lucky enough to be drinking something new almost every week, below are just two of my new favorites.
As you’ll taste, the Languedoc’s long hours of sunshine bring out another side of its personality — tropical fruit power. Enjoy the waves of heady guava, honeysuckle and lime brought out by the winemaking team at the Bonfils family’s Château Millegrand-Mourral. With its peaches and cream nose, its broad, round palate and its clean fresh finish, this is a very superior varietal Viognier from Bonfils. It’s an especially great match for rich seafood dishes like lobster au gratin or cognac shrimp in beurre blanc sauce.
Viña Altogrado is made with old, gnarled vines, planted high in the stony soils of Cariñena. Tucked away in Spain’s northeast, Cariñena is home to some of the best value reds in Spain, if not the world. A big and powerful red, filled with aromas and flavors of ripe bramble fruits – blackberry, blueberry, raspberry – plus a distinct minerality and notes of fresh violet. Silky smooth and full bodied, this is a red to enjoy with grilled filet steaks, lamb burgers, semi-firm cheeses and more.